CAPture No. 3, 2012
CAPture presents short summaries of a selection of recent allergy papers, related to the product areas of ImmunoDiagnostics.
In this issue
IgE antibody level to Casein may act as a biomarker for clinical milk allergy.
High IgE antibody level to mites increases the risk of wheezing in children with rhinovirus infection.
Patients with severe food reactions to pork and beef kidney may be sensitized to alpha-Gal.
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